Country: France
Region: Burgundy
Sub-region: Cote de Beaune
Town: Mersault
Based in Meursault, Domaine Rémi Jobard is a benchmark for purity and precision in white Burgundy. The Jobard family’s roots in the village date back to the mid-19th century, and Rémi took charge in the 1990s, guiding the 8-hectare estate to its current acclaim.
The vineyards — farmed organically since 2008 and certified in 2020 — are planted on classic Meursault clay-limestone soils that yield richly textured yet mineral wines. Rémi is known for meticulous vineyard work, low yields and long élevage. Grapes are pressed slowly, fermented with indigenous yeasts, and aged 18 months on lees in large foudres to preserve freshness.
Jobard’s wines stand out for their tension and clarity: less opulent than traditional Meursault, they emphasize salinity and citrus-driven precision over buttery richness. Key bottlings such as Meursault “Tillets” and Meursault 1er Cru “Genevrières” display exceptional finesse and ageing potential.
For importers, Rémi Jobard represents the modern face of Meursault — rigorous, authentic and profoundly expressive of site — a producer whose wines consistently combine energy, purity and depth.
